Aguada and Aibonito farmers rescue the island's rare fruits

Two agricultural projects are preserving fruit varieties that shaped the island's flavor and memory.

Joaquín Santiago Nieves

General Desk

Share on X

Stands on 2 placed sources from 1 publisher.

^[1] ^[2] ^[2] Julitza Nieves Labiosa leads Productos Montemar in Aguada, focusing on rescuing fruits that evoke nostalgia and curiosity, such as jaca, garcinia, bacupari, and rambután. ^[1]

Proof2 sources · 1 publisher · signed

What this stands on

Julitza Nieves Labiosa leads Productos Montemar in Aguada, Puerto Rico, focusing on rescuing fruits that evoke nostalgia and curiosity, such as jaca, garcinia, bacupari, and rambután. · Primera HoraPuerto Rico
Ramón Alvarado Rivera, an agronomist in Aibonito, Puerto Rico, cultivates more than 40 varieties of rare fruits and vegetables on his farm. · Primera HoraPuerto Rico

All of them publish from Puerto Rico. None is an official body: that part stands on reporting, not on the underlying document or transcript.